Emilia Schmitt
Senior Researcher - University of Lausanne (UNIL)
Emilia supports the scientific coordination in the TRUE-COST-CH project, an interdisciplinary project put together by a consortium of Swiss academic institutions and financed by the SNSF-SINERGIA grant for 2024-2027. Its main objective is to propose options for implementing True Cost Accounting for Food (TCAF). She is an expert on food value chain sustainability assessment, she deeply understands the Swiss food system and has a wide experience in participatory processes. She holds a PhD in environmental systems science from ETHZ.
